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сос

Sauce made from meat juices, often thickened with flour.

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Бешамел сос
Restaurants; Culinary

A white sauce made by thickening milk with wheat flour and butter.

коктел сос
Seafood; General seafood

A tomato-based sauce commonly served with steamed shrimp.

Соја сос
Restaurants; Culinary

Most soy sauces include roasted wheat or barley.

бели сос
Dairy products; Butter

A term for light white or blond sauces. In its simplest form, white sauce is cream or milk mixed into a white roux (a combination of butter and flour which isn't browned). This ...

Кнедле
Restaurants; Culinary

Dough shaped like balls or small pillows, sometimes stuffed with vegetables or meat, and poached with.

Крутони
Restaurants; Culinary

Cubes of bread, seasoned and lightly baked or fried, popular on salads.

Крокет
Restaurants; Culinary

Pureed vegetables encased in bread crumbs and deep fried or sautéed.

Чорба
Restaurants; Culinary

A smooth creamy shellfish soup that’s often thickened with flour.

Темпура
Restaurants; Culinary

Shrimp, seafood and vegetables battered and fried in a flour-based batter.

Париски кафе
Restaurants; Culinary; Cafe

Serve as a center of social and culinary life in Paris.

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